New Orleans Style Red Beans With Seasoning for 2
- All Natural
- No MSG
- Non-GMO
- No Artificial Flavors
- No Artificial Colors
- Gluten-Free
- Soy-Free
- Vegetarian & Vegan Friendly
For generations, New Orleanians have gathered on Mondays to enjoy classic Red Beans and Rice. Our New Orleans Style Red Beans With Seasoning For 2 includes a packet of tried-and-true authentic spices and real vegetables, and a packet of Camellia® Brand Red Kidney Beans. So you can make two perfectly seasoned servings of New Orleans Red Beans.
Nutrition Facts
| Serving Size: 1/4 cup (35g) | |
|---|---|
| Number of Servings: 5 | |
| Amount Per Serving | |
|---|---|
| Calories 110 | Calories from Fat 0 |
| % Daily Value | |
| Total Fat 0 | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 460mg | 20% |
| Total Carbohydrate 21g | 7% |
| Dietary Fiber 5g | 20% |
| Sugars 1g | |
| Protein 8g | 20% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
RED KIDNEY BEANS, SALT, RED AND GREEN BELL PEPPERS, GARLIC, SPICES, SMOKED PAPRIKA, BAKER'S YEAST EXTRACT, ONION, BASIL
Manufactured on equipment that may have traces of: MILK, EGG, WHEAT, and SOY
How To Make It
JUST ADD WATER FOR A CLASSIC DISH
COOKING DIRECTIONS
- Open contents of bean package, rinse and sort beans, place in medium sized pot. Add 5 cups of water.
- Bring beans to a boil for 10 minutes, then stir in contents of seasoning packet.
- Reduce heat, cover, and simmer, stirring occasionally for 1 ½ hours or until beans are tender. Add water, if needed, in 1 cup increments.
RED BEANS DONE RIGHT!
Make It Meaty: Pre-cook and add sliced, smoked sausage or chopped ham when adding the spice packet.
Make It Creamy: For creamier texture, mash a portion of the beans when tender
Keep It Veggie Or Vegan: Add your favorite plant-based protein.
Go Classic: Serve over cooked rice with cornbread or French bread.
Serving Size: 1/4 cups (35g)
Servings per Container: 5
