Chisesi ham | Camellia Brand https://static.camelliabrand.com New Orleans' Finest Beans, Peas and Lentils since 1923. Thu, 09 Mar 2023 19:36:58 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://static.camelliabrand.com/static/wp-content/uploads/2018/06/cropped-CAM_Logo-32x32.png Chisesi ham | Camellia Brand https://static.camelliabrand.com 32 32 Lady Cream Peas With Chisesi Ham https://static.camelliabrand.com/recipes/lady-cream-peas-with-chisesi-ham/ https://static.camelliabrand.com/recipes/lady-cream-peas-with-chisesi-ham/#respond Wed, 02 Jan 2019 17:44:35 +0000 https://www.camelliabrand.com/?post_type=recipes&p=38719 The delicate, creamy deliciousness of Camellia Lady Cream Peas with chunks of ham, slow cooked to perfection the old-fashioned way. Recipe shared by food-blogger R.L. Reeves, Jr.

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Ingredients:

Directions:

  1. Bring stock to boil with peas and ham
  2. Reduce to simmer
  3. Cook for one hour or until peas are tender
  4. Season to taste
  • If you can’t find Chisesi Ham, substitute any good brand “city” ham
  • We used chicken stock in this recipe but you may use pork stock or even vegetable stock
  • This dish can be served over rice pilaf

This recipe hails from R.L. Reeves, Jr., a Texas photographer and writer who is living and documenting life in the 9th Ward of New Orleans. His recipe and cooking notes are from his food and culture blog, scrumptiouschef.com

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